Restoran Jeti

[Environment] Good, clean and tidy [Taste] Dongxing spot steamed at the right time, the fish was tender and tight with sauce 👍. The big meat of black tiger shrimp also bounces its teeth. The salted egg yolk I eat is particularly delicious 😋. Each fried crab in the shelter has this dish and tastes similar, but this one has more meat.

Fisherman's Wharf seafood restaurant in Kota Kinabalu is relatively famous, although not as famous as the group of Chinese tourists, but also one of the local main seafood, good reputation, more customers.

After entering the pier, there are several restaurants on the edge of the lounge area. There are also some small shops to buy things. There is also an indoor football field. Remember not to eat too full before going to sea, otherwise it will be ugly if you are seasick!

Surrounded by rows of simple water houses. But the view is very, very good, facing the trestle bridge, looking at a blue, people feel good, do not mind what is simple or not. And the tour guide also said that it will be demolished and rebuilt soon, which is a bit regrettable. !

It is a rare pier to watch the sunset. Every day, there will be many tourists from all over the world waiting for the sunset. The sunset is beautiful like a burning flame, and like a big red lantern. In short, there will be different sunsets every day, and you will not be disappointed every day. !

About ten minutes away from Gaya Street. If you want to go out of the island, you can go directly to the pier to buy a ferry ticket, the price is not expensive. If you don't leave the island, you can also sit at some restaurants at the pier and watch the sea. It is very comfortable. !